Overblog Follow this blog
Administration Create my blog

6 posts with salted pies

Quiche Lorraine

Quiche Lorraine

In French cuisine, a quiche is a baked dish that is based on a custard made from eggs and milk or cream in a pastry crust. Quiche is now a classic dish of French cuisine. Quiche actually originated in Germany, which the French later renamed Lorraine....

Read more

Tarte a l'oignon (French onion pie)

Tarte a l'oignon (French onion pie)

A traditional side dish from the Alsace region of France, in the country's northeast corner near the German border, this rich onion tart pairs bacon and caramelized onions in a creamy sauce baked in a pie shell. This is a traditional French holiday side...

Read more

Pissaladiere

Pissaladiere

Pissaladiere is a type of pizza made in southern France, around Nice, and in the Italian region of Liguria.. Believed to have been introduced to the area by Roman cooks during the time of the Avignon Papacy, it can be considered as a type of white pizza,...

Read more

Quiche Broccolis (Broccoli quiche)

Quiche Broccolis (Broccoli quiche)

One of the traditional vegeterian quiche , Broccoli quiche is however tasty, colorful and healthy If you prefer another vegetable you can chose among the following ones : - Spinach - Asparagus - Leeks - Mushrooms - Tomatoes - Zucchini - Eggplant - Mixed...

Read more