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8 posts with desserts

Orange Tiramisu

Orange Tiramisu

The Orange Tiramisu is a declination of the regular Tiramisu, but coffee is replaced by orange juice in the same base of whipped mixture of egg yolks, mascarpone and sugar. This recipe contains Grand Marnier, and is topped with chocolate chips and dried...

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Piece montee (Croquembouche)

Piece montee (Croquembouche)

The Croquembouche is a traditional French style Wedding cake made from choux buns filled with fresh French pastry cream and covered in spun caramel. This beautiful cake could be the masterpiece of a wedding, a birthday party, or any formal event. Croquembouche...

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Tiramisu

Tiramisu

Tiramisu is one of the most popular Italian cakes. It is made of savoiardi (otherwise known as lady finger biscuits) dipped in espresso or strong coffee or rum (optional), layered with a whipped mixture of egg yolks, mascarpone, and sugar, and topped...

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Tarte Tatin

Tarte Tatin

Tarte Tatin is an upside-down apple tart in which the apples are caramelized in before the tart is baked. Tradition says that the Tarte Tatin was first created by accident at the Hotel Tatin in Lamotte Beuvron in France in 1898. The hotel was run by two...

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